Heavy Hors d'Oeuvres Party
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Prices are per person
Menus may be customized
For a dinner time event:
Choose a display, 2-6 passed hors d’oeuvres, and 2-3 mini stations
Displays
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Intended to get your guests started. Pick One.
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Fresh Fruit and Vegetable Display
- per person 6
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Fresh Fruit and Vegetable Display with domestic and imported cheeses
- per person 7
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Mediterranean Bar
Assorted olives, roasted vegetables, marinated artichokes, mushrooms, pepperoncini, assorted fruits, vegetables & cheeses, salami, crackers and hummus
- per person 10
Passed Hors d'Oeuvres
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Pick Two at $6 pp, Pick Three at $8 pp
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Spanakopita Triangles
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Traditional Tomato Bruschetta
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Puff Pastry & Prosciutto Wrapped Asparagus
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Goat Cheese & Basil Pesto Bruschetta
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Shrimp Cocktail Shooter
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Crab Stuffed Mushrooms
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Coconut Shrimp
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Chicken Satay with peanut sauce
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Antipasto Skewers
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Mushroom & Caramelized Onion Tart
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Mini-Grilled Cheese and Tomato Soup Shooter
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Pick Two at $9 pp, Pick Three at $12 pp
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Beef Tenderloin Crostini with red pepper & bleu cheese
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Smoked Salmon Cucumber Round
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Crab Stuffed Shrimp
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Beef Satay with gorgonzola cheese sauce
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Mini Beef Wellington
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Scallops Wrapped in Bacon
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Tuna Nachos with cucumber wasabi
Mini Stations
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Chicken Wing Variety - celery, carrots, bleu cheese
- 4
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Crab Stuffed Mushrooms
- 4
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Swedish or Marinara Meatballs
- 4
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Braised Pork Belly
- 4
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Pulled Pork Sliders
- 4
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Sausage & Peppers
- 4
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Creamy Pasta Primavera
- 4
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Spinach Artichoke Pasta
- 4
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Mac & Cheese
- 4
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Chicken Marsala
- 5
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Beef on Weck Sliders
- 5
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Chicken Cordon Bleu
- 5
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Lobster Mac & Cheese
- 6
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Cilantro Lime Grilled Jumbo Shrimp Skewers
- 6
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Crab Cakes or Shrimp & Scallop Cakes
- 6
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Panko Parmesan Crusted Chicken
- 6
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Taco Station
3 proteins + assorted toppings
- 6
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*Grilled Pork Tenderloin
- 6
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*Roasted Boneless Turkey Breast
- 6
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*Slow Roasted Strip Loin
- 7
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*Oven Roasted Sirloin
*Chef carved
- 7